Desiccated Coconut Powder :
The Desiccated Coconut Powder is obtained after drying the shredded or granulated white meat of the finest and mature Coconut Kernel. To meet the specific requirements of the clients, the company offers them the customized packaging at reasonable prices.
Specification |
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|
Appearance |
: |
fine shredded, free from yellow specks or any discolouration |
Colour |
: |
White |
Odour |
: |
mild, pleasant and characteristic of coconut with no off flavour |
Taste |
: |
characteristic of coconut with no off taste |
Moisture Content |
: |
3.0 % max. |
Crude Fat Content |
: |
63 – 69 % |
FFA (as lauric) |
: |
0.15 % max. |
pH |
: |
6.0 – 6.7 |
Protein Content |
: |
9.0 % max. |
Ash Content |
: |
2.5 % max. |
Fiber Content |
: |
4.0 % max. |
Peroxide Value |
: |
1.0 meq O2/kg. max. |
Natural Sugar |
: |
6.0 % max. |
Granulation |
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|
on 12 mesh |
: |
0 – 1 % |
on 20 mesh |
: |
55 – 70 % |
Bottom |
: |
20 – 35 % |
TPC |
: |
5,000 col/gram max. |
Coliform |
: |
50 col/gram max. |
Yeast |
: |
100 col/gram max. |
Mould |
: |
50 col/gram max. |
E.Coli |
: |
Absent/gram |
Salmonella |
: |
Absent/gram
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|
Shelf Life 12 Months
Storage
Condition |
clean, cool and dry place |
Temperature and RH |
not higher than 25 °C, 65 % RH |
Maximum height of stacking |
4 layers (12 bags per pallet) |
|
Packing
50 kg. Foodgrade Polyethylene-line Multi Kraft paper bag